Up to 40% of food is wasted before it reaches the market
27 Feb, 2023According to the Food and Agriculture Organization of the United Nations (FAO), at least one third of food produced for human consumption does not reach the end consumer. On top of that, the FAO estimates that 30 to 40% of total food production is lost before it even reaches the market.
These are astounding figures, especially knowing that according to the same FAO, 870 million people don't have enough food. That is more than 1 out of 10 people on earth. It's only logical that the UN focuses on making the world's food systems more efficient. And that is where Janssen PMP comes in.
